This is another new recipe I tried and it will definitely be a regular in our home now! It was easy and very tasty. I found it in Meals in Minutes (Gooseberry Patch). I made two – one with pepperoni and the other with pepperoni and green olives. You could put anything in them you would like. Next time I am going to try one with Italian sausage.
Serve them with warmed garlic butter or pizza sauce. (I did the warmed pizza sauce.)
1 loaf frozen bread dough, thawed
2 eggs, separated
2 Tbsp oil
1 tsp dried oregano
1 tsp dried parsley
1/2 tsp garlic powder
1/4 tsp pepper
4-oz. pkg sliced pepperoni
8-oz. pkg shredded mozzarella cheese
1 Tbsp grated Parmesan cheese
Roll out bread dough into a 12×15-inch rectangle; set aside. Combine egg yolks, oil, oregano, parsley, garlic powder and pepper together; spread over dough. Arrange pepperoni and mozzarella cheese on top; sprinkle with Parmesan cheese. Roll up; place seam-side down on a baking sheet. Brush with egg whites; bake at 350 degrees for 30 to 40 minutes. Makes 8 servings.